As we are continue with the paperwork, we are also working to build out our brewery. We've got 760 square feet of dedicated space, and I'm completing a climate controlled fermentation room.
The Brew Space (1/2 Barrel System)
The Fermentation Room
We've also received our first shipment of our cooperage (AKA kegs)! Shiny and new stainless steel 5.16 gallon kegs. Now it's time to fill them!
Our beloved cooperage!
Finally, we are waiting for delivery of our two 80 Gallon fermentors from Stouts Kettles in Oregon and our 2 liter growlers from Tote glass in Pennsylvania.
That's all for now... We'll keep you posted!
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